At ESL, meals are prepared with local products from short supply chains, ensuring freshness, quality, and respect for the seasons. Menus are developed by dietitians to provide balanced nutrition suitable for children.
Lunch takes place in a calm environment where everyone eats at their own pace. It is also an important learning moment: children develop autonomy, learn to eat independently, clear their trays, help their classmates, and participate in the school’s social life.
The school does not provide a snack, but families may bring one if necessary.
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